Deltin 7

Dr Swapon Kumar Fouzder, Dr. Muhammad Jahangir Hossen, and Dr. Prodip Kumar Sarkar

Journal of Agriculture, Food and Environment, Volume 6(02): 01-08.

Mohammad Hafizur Rahman

Bangladesh Journal of Animal Science, Volume 54(02): 44-53.

Mohammad Hafizur Rahman

Meat Research, Volume 5(03): 1-6.

Dr. Mohammad Moniruzzaman Monir

Journal of Agriculture, Food and Environment, Volume 6(02): 9-14

Dr. Mohammad Moniruzzaman Monir, and Dr. Md. Shahbubul Alam

Comprehensive effects of black cumin (Nigella sativa) and synthetic antioxidant on sensory and physicochemical quality of beef patties during refrigerant storage

Journal of Agriculture and Food Research, 4: 100145

Dr. Mohammad Moniruzzaman Monir, and Dr. Md. Shahbubul Alam

Effect of Moringa oleifera leaf extract and synthetic antioxidant on quality and shelf-life of goat meat nuggets at frozen storage

International Journal of Food Research, 7: 34-45.

Dr. Md. Shahbubul Alam, Mohammad Hafizur Rahman, and Dr. Mohammad Moniruzzaman Monir

Effect of Different Levels of Orange Peel Extract on the Quality and Shelf Life of Beef Muscle during Frozen Storage.

IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS), 13(1), pp. 43-56. DOI: 10.9790/2380-1301044356

Mohammad Hafizur Rahman

Evaluation of physicochemical deterioration and lipid oxidation of beef muscle affected by freeze-thaw cycles

Korean Journal for Food Science of Animal Resources. Vol. 35, No. 6, pp. 772~782.

Mohammad Hafizur Rahman

Journal of Meat Science and Technology. Vol. 03, Iss. 02, pp. 18~27. 

Mohammad Hafizur Rahman

Korean Journal for Food Science of Animal Resources Vol. 34, No. 4, pp. 482~495.